WHO WE ARE
Our farm located in Vermillion County, Indiana, was purchased by Nikki's great-great Grandfather in 1874. He and each generation following had a reputation for raising quality livestock, and we are proud to continue this tradition. Providing your family with healthy, delicious meat is our top priority.
How And Where To Buy
Buy in bulk to have wholesome, nutritious, locally-grown meat at your fingertips every day. Save money and time by purchasing beef (1/8, ¼, ½ or whole), pork (1/2 or whole), lamb (1/2 or whole) and chicken directly from us, the farmers who raise your food. Demand for our pastured pork, grassfed lamb, free-range poultry and grassfed beef is at an all-time high. Pork deposits are being taken for spring 2023 delivery. For volume lamb (pre-cut in stock or custom cut available for fall 2022), make your deposit today. Volume chicken is sold out until fall 2023. We are taking deposits for beef with delivery in February/March 2023. Just click here to get started: Beef Buy now, Pork Buy now, Lamb Buy now, Chicken Buy now.
For the Terre Haute area we will be back at the farmer's market September 3rd from 8-noon in the parking lot of Meadows Shopping Center. Our meat is also available through the White Violet Center via online ordering at https://spsmw.org/about/justice/white-violet-center-for-eco-justice/farm-store. Indianapolis deliveries take place at St. Luke's Preschool (formerly Broad Ripple United Methodist Church) 6185 Guilford Ave. with the next delivery Saturday August 20th 8-9 AM. Next delivery for Fishers at Dolce Preschool 7255 E 116th St. Fishers is Saturday August 20th 10-11 AM. We will only bring PRE-PLACED ORDERS. For a list of available products email info@royerfarmfresh.com.
Delivery of your bulk order is an option in Marion, Hamilton, Boone, Hendricks, Putnam, Parke, Vermillion and Vigo counties. Contact us to learn more. If you live somewhere else in Indiana, give us a shout, you never know when we might be in your neighborhood! Click here for locations