Gather family, friends and neighbors so you can eat healthy, nutritious beef all year long. Reap the savings of buying a whole beef; 320 pounds for $3400. There will be 64 pounds of steak (ribeye, NY strip, filet, sirloin, flank, skirt, flat iron, round and cube), 68 pounds of roast (chuck, arm, rump and sirloin tip), 132 pounds of ground beef (at least 90% lean), 20 pounds of beef patties and 40 pounds of specialty cuts (brisket, short rib and stew beef). Please note since the beef is hand-cut exact poundage may vary.
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